Know the importance of Bachhbaras, worship method, story and rules. – Bachhbaras
Bachhbaras Guru Maa Nidhi Ji Shrimali has told that the festival of Bachh Baras is celebrated on the Dwadashi date of Krishna Paksha of Bhadrapada month (Bhadon). This year, the festival of Bachhbaras will be celebrated on 11 September 2023. On this day, women with daughters pray to Mother Cow for the health and long life of their son and worship the cow with calf. On this day, consumption of things cut with a knife, wheat, barley, and things made from cow’s milk is prohibited. Moong, moth, gram and millet are soaked the night before for Bachhbaras. it’s called sending Bachhbaras
Importance of Bachbaras
By worshiping cow and calf, it is believed that one gets the blessings of Lord Krishna, the gods residing in the cow and the cow itself, which maintains happiness in the family. On this day women observe the fast of Bachh Baras. Married women observe this fast for the well-being of their son and for the well-being of their family. Cow and calf are worshipped. Mother cow is worshiped along with her calf. Mothers apply tilak to their sons and after breaking the talai, they offer laddus, that is, on this day, women with sons observe a fast and perform puja for the well-being of their sons. On this day Bayana is taken out and Udyapan is also performed. Bachhbaras
Story of Govatsa Dwadashi
According to Guru Maa Nidhi Ji Shrimali, a long time ago, a moneylender lived in a village with his sons and photos. The moneylender had built a pond in the village but there was no water in the pond. He asked the Pandit to know the reason for not filling the pond. So the Pandit said to fill it with water, you will have to sacrifice your elder son or elder grandson. So the moneylender sent his daughter-in-law to Pehar and sacrificed his elder grandson after her. Meanwhile, there was heavy rain and the pond got filled. After this, when the rains came and all the women came to worship there because the pond was built, the moneylender also went there to worship there with his family. The moneylender asked the maid to cook wheat flour. The moneylender meant the donation of wheat but the maid did not understand this and cooked wheatla, which was the name of a cow’s calf. And on the same day, the elder son’s wife also came to Pehar to ask about the pond. After worshiping the pond, when she started loving her children, she asked about the elder son and the same elder son came out of the pond and said, love me too. Everyone was surprised to see this. The mother-in-law told the whole story to the daughter-in-law. And after the pond puja, when everyone reached home, they saw that the cow’s calf was not visible, so when they asked the maid, she said that she had cooked it. So the moneylender said, one thing has been solved now, you have committed another sin. The moneylender buried the cow’s calf in the soil and when the cow returned in the evening, she started searching for her own child and then the calf came out of the soil. And when the moneylender saw that the calf was drinking the cow’s milk. Then the moneylender spread the word throughout the village that a mother gets benefits by fasting for her son on the day of Bachh Baras. And this story fulfills everyone’s wishes as soon as they hear it told. Bachhbaras
method of bachbaras puja
Take buffalo milk and curd, soaked gram and moth for puja. Mix ghee and sugar in moth-millet. By inoculating cow’s roli, millet should be planted in place of rice. Keep soaked gram, moth, millet and rupee in a bowl to buy. On this day a cow with a calf is worshipped. If the cow cannot be worshipped, then a bachbaras is made of clay on a slab and a round earthen stepwell is made in the middle of it. Then fill it with some milk and curd. Then they offer everything and worship. After this Roli, Dakshin is offered. Tilak is applied to oneself. Telling stories with moth and millet grains in hand. The picture of Bachhbaras can also be worshipped. This puja is performed at dusk, when the Sun God has not fully risen. Bachhbaras
Bach Baras Vrat Vidhi
This is a fasting fast. In this cow and calf are duly worshiped with sandalwood paste, dhoop, lamp naivedya etc.
Do not use paddy or rice in puja even by mistake. You can use coconut rice for worship.
Women observing fast cannot eat grains like wheat, rice etc. on the day of Govats Dwadashi. Along with this, eating their milk or milk products is also prohibited.
This fast is observed on Krishna Dwadashi of Kartik, Magh and Vaishakh and Shravan months. There is a tradition of worshiping Vatsa dynasty in Kartik. For this day, there is a special method of decorating the calf by sprouting moong, moth and millet.
The person observing fast also has to eat only those grains on this day. Bachhbaras
Udyavana of the fast of Bachh Baras
This type of food should be prepared while observing the fast of Bach Baras. Twelve women, two moons of the sun and one companion of the sun are fed the same food in Uzamane.
According to Guru Maa Nidhi Ji Shrimali, by serving the cow on this day, by feeding it green fodder, the blessings of Mahalakshmi remain in the family and the possibility of untimely death in the family ends.
Bachbaras is celebrated in the year when there is a boy or in the year when the boy gets married. Do all the puja like every year. Only in the plate, a seer and a quarter of a seer should be soaked like moth millet. Place two handfuls of moi (mix ghee in millet flour, mix sugar in water) and two pieces of cucumber on thirteen kudis. Put a teal (two sarees and blouse pieces) and a rupee on it and touch the mother-in-law by turning your hand. In this way the Udyapan of Bachhbaras is completed. Bachhbaras
Rules of Bach Baras festival
- Women celebrate this festival to get a son and wish for his well-being (protection). Cow and calf are worshipped. According to Indian religious scriptures, some of the rules of Bachh Baras festival are as follows –
- On this day, cow milk and its products like curd, butter, ghee etc. are not used, only buffalo or goat milk is used.
- Wheat and foods made from it are not eaten. Food made from gram flour like kadhi, pakodi, bhajiya etc. and bread made from maize, millet, jowar etc. and sweets made from gram flour are used in the food.
- Do not eat anything cut with a knife in food.
- On this day, especially millet bread called Sogra and sprouted grain vegetables are prepared in homes.
- Sprouted grains like gram, moth, moong, peas etc. are used on this day. Bachhbaras
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